Putrified Shark meat / Fish Jerky / Hakarl (100 gr.)

Experience the unique flavor of Icelandic Hákarl, the fermented shark from the Bjarnarhöfn in the Snæfellsnes region of west Iceland.

Incluting in the price is the provenance of Icelandic fisheries products

Carefully buried and air-dried for months, this putrefied shark is perfect for parties, dinner invitations, pranks, or office parties. Our 100gr boxes allow for easy serving, with the best-before date of one year from shipping. For the freshest smell and taste, remember to keep it frozen and it can stay unopened at room temperature for up to 6 weeks therefore ideal to order one as it can be shipped in normal airmail

Enjoy the taste of Hákarl with a shot of ice-cold Brennivín! 

Experience the flavor of Iceland (Taste of Iceland) that you can share with friends.

Ingredients:

In 100 g