

Putrified Shark meat / Fish Jerky / Hakarl (100 gr.)
Experience the unique flavor of Icelandic Hákarl, the fermented shark from the Bjarnarhöfn in the Snæfellsnes region of west Iceland.
Carefully buried and air-dried for months, this putrefied shark is perfect for parties, dinner invitations, pranks, or office parties. Our 100gr boxes allow for easy serving, with the best-before date of one year from shipping. For the freshest smell and taste, remember to keep it frozen and it can stay unopened at room temperature for up to 6 weeks therefore ideal to order one as it can be shipped in normal airmail
Enjoy the taste of Hákarl with a shot of ice-cold Brennivín!
Experience the flavor of Iceland (Taste of Iceland) that you can share with friends.
Ingredients:
In 100 g
Energy: 1700 kJ / 406 kcal
Fat: 35.8 g
– of which saturated fat: 5.4 g
Carbohydrates: 0 g
Protein: 22 g
Salt: 0.9 g
Country of origin: Iceland
