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Wakame / Marinkjarni ( minced 40 gr.)

Wakame is a thin and stringy seaweed, deep green in color and used in making seaweed salad and miso soup. Wakame is common in Japanese and other Asian cuisines.

While nori, the seaweed used for rolling sushi, is usually sold dried, wakame can be found either dried or fresh, in a refrigerated, and sealed package. When refrigerated, the wakame is preserved with sea salt and is partially dry so that it’s moist to the touch, but not dehydrated and brittle like nori sheets.

 

ISK900.00
Availability: In stock
SKU
IH-107040
  • Buy 10 for ISK630.00 each and save 30%

Wakame is a thin and stringy seaweed, deep green in color and used in making seaweed salad and miso soup. Wakame is common in Japanese and other Asian cuisines.

While nori, the seaweed used for rolling sushi, is usually sold dried, wakame can be found either dried or fresh, in a refrigerated, and sealed package. When refrigerated, the wakame is preserved with sea salt and is partially dry so that it’s moist to the touch, but not dehydrated and brittle like nori sheets.

 

More Information
Manufacturer Íslensk Hollusta
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