Three Types of Lava Salt

Red Lava Salt

Perfect for rotisserie, chicken or french fries, fits where you need all around seasoning.

Ingredients:

• Fine flaky Icelandic Seasalt from Nordur&Co in Westfjords
• Icelandic Tomatoes
• Icelandic Paprika
• Red Onion
• Smoked Paprika
• Black Pepper
• Chilli
• Kelp (Laminara digita)
• Garlic

Black Lava Salt

Fantastic crispy crunch and mild taste of coal, goes very well with all fried and barbecued food.

The salt is very decorative and resembles the Icelandic black lava and refers to the use of environmentally friendly geothermal energy in the drying process.

Grey Lava Salt

The mild and herbal flavor of Arctic thyme makes this salt blend delicious on meat and fish.

• 1/2% Activated charcoal (E153)
• 3% Arctic thyme Icelandic
• Fine flaky Icelandic Seasalt from Nordur&Co in Westfjords