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icelandic smoked leg of lamb

Tindafjalla Double Smoked Leg of Lamb (0,4 - 1 kg.)

$ 105



Tindafjalla Double Smoked Leg of Lamb is ready to eat, serve cold and cut to small slices and dip in dressing of your own choise

This meat can be headed but as it is double smoked it's ready to eat / serve.

The product carries a veterinary health certificate

Please select Express Service in the check out when ordering this product

Icelandic lamb is very popular in foreign markets because of excellent taste and the clean Icelandic nature.

Fresh meat is processed and packaged during slaughter season in August - December. The meat is transported frozen by air with DHL.





Smoked meat or fish from Iceland, the Icelandic Salmon or the smoked leg of lamb, something different and something unique to serve to friends and family
Additional Information

Additional Information

  • SKU 2719
  • Products Model Meat of Lamb
  • Brand SS